Bosnia and Herzegovina
Bosnia and Herzegovina - Cooking and Food
Although Bosnia and Herzegovina reunites three major ethnical groups the preparation methods of cooking and the cuisines are mostly the same. Being a Balkan country, Bosnian cuisine are mainly dishes made out of meat particularly Beef, and Lamb. Still, traditional so-called vegetarian dishes like beans or Grah are cooked.
Politics of Bosnia and Herzegovina
The Politics of Bosnia and Herzegovina takes place in a framework of a parliamentary representative democracy, whereby executive power is exercised by the Council of Ministers of Bosnia and Herzegovina. Legislative power is vested in both the Council of Ministers and the Parliamentary Assembly of Bosnia and Herzegovina. Members of the Parliamentary Assembly are chosen according to a proportional representation system.
Federation of Bosnia and Herzegovina - Administrative divisions
The Federation of Bosnia and Herzegovina is divided into ten cantons (kanton or županija): Una-Sana, Unsko-Sanski Kanton Posavina, Posavski Kanton Tuzla, Tuzlanski Kanton Zenica-Doboj, Zeničko-Dobojski Kanton Bosnian Podrinje, Bosanskopodrinjski Kanton Central Bosnia, Srednjebosanski Kanton or Županija Središnja Bosna Herzegovina-Neretva, Hercegovačko-neretvanski Kanton or Hercegovačko-neretvanska ...