Venezuela Food is an assortment of scrumptious dishes that are authentic to Venezuela. The traditional food of Venezuela consists of premium quality fish and shellfish. Most of the Venezuela native food contains a marine flavor. The national dish of Venezuela is 'pabellon', which is composed of stewed and shredded meat together with rice, black beans and banana and corn is a staple food in Venezuela
Some of the most favorite Venezuela drinks include Ponche Crema, Chinotto and Chicha. Some of the other Venezuela drinks that are favored by the people in Venezuela are batidos and milkshakes like merengada. Batidos are fruit juices that are thick in texture but are extremely favorite among both the old and the young.