The Republic of Macedonia has a well-developed coffee culture, and Turkish coffee is by far the most popular coffee beverage.
Officially name: The Republic of Macedonia
Capital: Skopje
Largest city: Skopje
Official language: Macedonian
Government: Parliamentary republic
Macedonians are big gourmands. The Macedonian cuisine, is a representative of the cuisine of the Balkans, reflecting Turkish, Greek and Middle Eastern influences and to a lesser extent Italian, Mediterranean and Hungarian ones. The relatively warm climate provides excellent growth conditions for a variety of vegetables, herbs and fruits. Thus, Macedonian cuisine is particularly diverse.