Mongolia

SHORT INFORMATION

Population of Mongolia

Today the Mongolia has more than 2, 8 million population and over 1 million people live in rural areas and are mainly engaged in traditional livestock herding and some extent in crop production.

FOOD AND BEVERAGES

Cuisine of Mongolia

The traditional Mongolian Cuisine primarily consists of dairy products and meat. The nomads of Mongolia sustain their lives directly from the products of their animals (horses, cattle, yaks, camels, sheep, and goats).

SHORT INFORMATION

Religions in Mongolia

Traditionally, Mongols practiced Shamanism, worshipping the Blue Sky. However, Tibetan Buddhism (also called Vajrayana Buddhism) gained more popularity after it was introduced in 16th century.