Cameroon
Cameroonian cuisine
Cameroonian cuisine is one of the most varied in Africa due to its location on the crossroads between the north, west, and centre of the continent; added to this is the profound influence of French food, a legacy of the colonial era.
Christmas in Cameroon
Christmas in Cameroon is celebrated with great enjoyment and fun. Christmas in Cameroon is a festival which is celebrated by all the people of all ages. The people celebrate the birth of Jesus on this day.
Subdivisions of Cameroon
The constitution divides Cameroon into 10 semi-autonomous regions, each under the administration of an elected Regional Council. A presidential decree of 12 November 2008 officially instigated the change from provinces to regions.