Libreville, the capital of Gabon, is one of the most expensive cities on the African continent with up market bars, elegant French restaurants and pricey boutiques though it is almost impossible to buy very much because of the prohibitive costs.
Gabon has a population that is estimated at 1,545,255. Historical and environmental factors caused Gabon's population to decline between 1900 and 1940.Gabon has one of the lowest population densities of any country in Africa, and the fourth highest Human Development Index in Sub-Saharan Africa.
Gabonese cuisine is the cooking traditions, practices, foods and dishes associated with Gabon, a sovereign state on the west coast of Central Africa. French cuisine is prevalent as a notable influence, and in larger cities various French specialties are available.