Food in Algeria

Traditional Algerian food shows the historic influences of Berber, Arab, Turkish, and French tastes. It can be mild or very spicy and many flavoring are used. Algiers and popular coastal towns have a fair selection of good restaurants, serving mainly French and Italian-style food, though even classic dishes will have an unmistakable Algerian quality. Fish dishes are exceptionally good.

Algeria's Geography

Algeria is the second largest country in Africa, and the tenth largest country in the world. Covering such an immense stretch of landscape, Algeria is also a country of diversity. It extends from the Mediterranean coastline to the sandy dunes of the Sahara Desert. Algeria's geography is fascinating and traveling through the country is a unique experience. Join us as we consider Algeria's geographical features.