French Polynesian food has become synonymous with fresh ingredients, exotic tropical fruits and vegetables and a variety of fish and sea food cooked in traditional Polynesian style with a bit of French style and flair thrown in for enhanced effect.
The currency of French Polynesia is the Pacific Financial Community franc, known in French as the Comptoirs Français du Pacifique franc (CFPF).
The islands of French Polynesia have a total land area of 4,167 square kilometres (1,622 sq. mi) scattered over 2,500,000 square kilometres (965,255 sq. mi) of ocean. There are around 130 islands in French Polynesia.