Mauritian cuisine encapsulates culinary delights of various countries as it is a cosmopolitan place. The Mauritian foods range from Indian, Chinese, Mughlai to French. Tomato is an important ingredient which is used to cook Creole cuisine.
Protection against sunburn: It is very important to protect oneself well from insolation. It is much stronger than in Europe and one may get sunburned even in cloudy weather. Use suncream with a high sun protection factor, get used to the sun slowly, wear a headgear and stay in the shadow in the beginning of your stay.
Encapsulates the attributes of being multi cultural, multilingual, multiracial, multi religious in nature. The culture of Mauritius is an amalgamation of various cultures and traditions that live in a perfect harmony.