Mauritian Cuisine

Mauritian cuisine encapsulates culinary delights of various countries as it is a cosmopolitan place. The Mauritian foods range from Indian, Chinese, Mughlai to French. Tomato is an important ingredient which is used to cook Creole cuisine.

About Mauritius Culture

Encapsulates the attributes of being multi cultural, multilingual, multiracial, multi religious in nature. The culture of Mauritius is an amalgamation of various cultures and traditions that live in a perfect harmony.