Trinidad and Tobago cuisine is varied if it is anything. Numerous cultures make up the social fabric of this small, Caribbean nation, and much like the culture, the dining scene here blends influences from Amerindians, Europeans, Africans, Indians, and the Chinese.
Trinidad is divided in five Municipalities Arima, Chaguanas, Port of Spain, Point Fortin, San Fernando and nine Regional Corporations Couva-Tabaquite-Talparo, Diego Martin, Penal-Debe, Princes Town, Rio Claro-Mayaro, San Juan-Laventille, Sangre Grande,Siparia, and Tunapuna-Piarco.Local government in Tobago is handled by the Tobago House of Assembly.
Trinidad and Tobago is a republic with a two-party system and a bicameral parliamentary system based on the Westminster System. The head of state of Trinidad and Tobago is the President, currently Anthony Carmona. The head of government is the Prime Minister, currently Kamla Persad-Bissessar. The President is elected by an Electoral College consisting of the full membership of both houses of Parliament.