East Timor
Demographics of East Timor
The population of East Timor is about one million. It has grown considerably recently, because of a high birth rate and because of the return of refugees. The population is especially concentrated in the area around Dili.
East Timor Administrative divisions
The territory of Timor-Leste comprises the eastern half of the Island of Timor; the Atauro Island, north of Dili; the Jaco Island, on the easternmost end of the island; and Oecussi, an enclave on the northwestern side of the island, within Indonesia.
Famous Cuisine of East Timor
The cuisine is East Timor is made from the available recourses in the country. The cuisine normally consists of rice, cassava, sweet potatoes and corn which comes with seafood, pork or chicken and also includes fruits and spices.