Moldovan Beverages

  • 1854

Moldova is rich in fertile soil and in hardworking and caring people.

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People from Moldavia serve their quests with coffee sweetened generally with sugar and they also include in the coffee a drop of fresh milk.

The most frequent non alcoholic beverages are tea with a variety of flavors like mint, chamomile and lime.

There are also juices made of oranges, lemons or apples. Moldavian people usually prepare their own wine at home from white or black grapes.