Faroe Islands
Religions of Faroe Islands
The majority of the Faroese population, approximately 85 percent, belongs to the Faroese Evangelical Lutheran Church.
Faroese cuisine
Important parts of Faroese cuisine are lamb and fish, due to the proximity to the ocean. Traditional food from the Faroe Islands include skerpikjt (a type of dried mutton), seafood, whale meat, blubber, garnatlg, puffins, potatoes and few fresh vegetables.
Form of Goverment
The Faroe Islands are a self-governing territory under the sovereignty of the Kingdom of Denmark. It has its own parliament and own flag.