Burkina Faso has three main rivers — the Black Volta, the Red Volta and the White Volta. Areas near rivers are affected by tsetse flies and simulium flies.This list is arranged by drainage basin, with respective tributaries indented under each larger stream's name.
Burkinabe cuisine, the cuisine of Burkina Faso, is similar to the cuisines in many parts of West Africa, and is based on staple foods of sorghum, millet, rice, fonio, maize, peanuts, potatoes, beans, yams and okra.
Two key elements for the culture of Burkina Faso (a country once known as Upper Volta) are its indigenous masks and dancing. The masks used in this region of the western Sahel are made for rites of sacrifice to gods and animal spirits in the villages. Native dance, on the other hand, is employed to demonstrate the villagers’ desire for blessings by the spirits.