Ecuador

FOOD AND BEVERAGES

Ecuadorian Beverages

With an abundance of mouthwatering exotic fruits, Ecuador has many delicious (and cheap) fruit juices, or jugos. Popular fruits native to Ecuador include naranjilla, a tangy, orange-colored fruit; tomate de Arbol, a fruity tree-grown tomato with a kick; mora (blackberry); guanabana (soursop), an almost milky, sweet, white fruit; and tangy maracuya (passion fruit). Papaya, pineapple, and mango juices are also widely available. Juices can be ordered with leche (milk) or agua pura (water); when ordering with water, be sure to order it sin hielo (without ice) just in case the ice is made with tap water.

HOLIDAYS AND TRADITIONS

Christmas in Ecuador

Christmas, or Navidad, in Ecuador is probably most celebrated holiday throughout the year. As a very religious country, Ecuador is also very family-oriented, but during Christmas family traditions are doubled, tripled, and quadrupled. Christmas is indeed family time, but there are, however, other incredibly sweet and heartwarming Christmas customs and traditions in Ecuador.

HOLIDAYS AND TRADITIONS

Easter Week Celebrations in Ecuador

In many countries around the world, Easter is celebrated as a religious festival, and while some set aside a weekend, Ecuador has an Easter Week. Each city has its own traditional ways of celebrating this festive period, but its general meaning and celebratory purposes remain the same. Easter Week in Ecuador is celebrated from the 16th to the 23rd of March in 2008 and it is a time where the crucifixion of Christ is remembered and His rising commemorated.