Ecuador

HOLIDAYS AND TRADITIONS

Easter Week Celebrations in Ecuador

In many countries around the world, Easter is celebrated as a religious festival, and while some set aside a weekend, Ecuador has an Easter Week. Each city has its own traditional ways of celebrating this festive period, but its general meaning and celebratory purposes remain the same. Easter Week in Ecuador is celebrated from the 16th to the 23rd of March in 2008 and it is a time where the crucifixion of Christ is remembered and His rising commemorated.

FOOD AND BEVERAGES

Alcoholic Beverages in Ecuador

Most Ecuadorian wines are sweet and made from grape, apple, peach or other fruit; however, some good, dry wines are now being locally produced. The cheapest way to enjoy it is from a cartón (yes, a box) from the local supermarket. Clos is a good brand. Fine wines from Chile, Argentina, France, Spain and Italy are also available.

FOOD AND BEVERAGES

Alcoholic Beverages in Ecuador

Most Ecuadorian wines are sweet and made from grape, apple, peach or other fruit; however, some good, dry wines are now being locally produced. The cheapest way to enjoy it is from a cartón (yes, a box) from the local supermarket. Clos is a good brand. Fine wines from Chile, Argentina, France, Spain and Italy are also available.