Romania
Christmas in Romania
In Romania, Christmas and mid-winter celebrations last from 20th December to 7th January. The 20th is when people in Romania celebrate St. Ignatius's Day. It is traditional that if the family keep pigs, one is killed on this day. The meat from the pig is used in the Christmas meals.
Romanian Cuisine
The rich and tasty food in Romania is an influence of foreign settlers that have occupied the land in the past. Nations such as Greeks, Hungarians, Germans and Turks.
Climate of Romania
Romania has 4 distinct seasons much like that of North America. The winters can are cold reaching temperatures between 0°C and -5°C.