Turks and Caicos Islands

FOOD AND BEVERAGES

National food of Turks and Caicos

Typical food you will find on the islands is seafood, lobster and conch with peas ’n’ rice as well as a variety of continental dishes. Good quality meals can be found in nearly all restaurants and bars with a moderate to expensive price tag attached.

SHORT INFORMATION

Overview of the Turks and Caicos Islands

The Turks and Caicos Islands are a British Overseas Territory consisting of two groups of tropical islands in the West Indies, the larger Caicos Islands and the smaller Turks Islands, known for tourism and as an offshore financial centre.

Capital: Cockburn Town

Largest city: Providenciales

Official language: English

SHORT INFORMATION

Healthcare in Turks and Caicos

Turks and Caicos is one of many British overseas territories in the Caribbean and is a popular spot for expats and tourists because of the climate, beaches and lifestyle. The economy relies heavily on the offshore finance industry. Most tourists visit the main area of Providenciales, nicknamed Provo.