The general state of health care in Burma is poor. The military government spends anywhere from 0.5% to 3% of the country's GDP on health care, consistently ranking among the lowest in the world.
Because Myanmar has diverse geographical features, favourable seasonal conditions and is naturally endowed with fertile soil and water resources, it boasts an abundant supply of food in a great variety all year around.
In terms of alcohol, many Burmese drink strong local moonshine-like drinks made from sugar cane. Myanmar Beer, Mandalay beer, Thai-produced Singha beer, Singapore-produced Tiger beer, cheap local beers, and cheap beers brought in from China are popular in Myanmar. Imported wines, whiskies, beers are expensive.