Cook Islands

FOOD AND BEVERAGES

Cook Islands Cuisine

Tropical regions have a large variety of culinary possibilities, and the Cook Islands are no different. Popular ingredients include fresh fruit—papayas, lemons, limes, coconuts, bananas, mangos, musk melons—all of which make for a refreshing taste for the palate, not to mention a healthy breakfast!

SHORT INFORMATION

Cook Islands Health Care and Vaccinations

Comprehensive travel insurance is recommended. There is one government hospital (on Rarotonga).

SHORT INFORMATION

Geography of the Cook Islands

The Cook Islands are in the South Pacific Ocean, north-east of New Zealand, between French Polynesia and American Samoa.