Sao Tome and Principe
Cuisine of Sao Tome and Principe
The cuisine is based on tropical root crops, plantains, and bananas, with fish as the most common source of protein. The vegetables consist of gathered indigenous greens that are cooked in red palm oil.
Overview of Sao Tome and Principe
Officially name: Democratic Republic of São Tomé and Príncipe
Capital: São Tomé
Largest city: São Tomé
Official language: Portuguese
Government: Democratic semi-presidential Republic
Climate of São Tomé and Príncipe
At sea level, the climate is tropical—hot and humid with average yearly temperatures of about 27 °C (80.6 °F) and little daily variation. At the interior's higher altitudes, the average yearly temperature is 20 °C (68 °F), and nights are generally cool. Annual rainfall varies from 5,000 mm (196.9 in) on the southwestern slopes to 1,000 mm (39.4 in) in the northern lowlands. The rainy season runs from October to May.