Food in Djibouti ranges from French haute cuisine found inside the more posh restaurants to the typically North African fare you are most likely to come across on the streets.
Djibouti (Arabic: جيبوتي, French: Ville de Djibouti, Somali: Magaalada Jabuuti, Afar: Gabuuti) is the capital and largest city of Djibouti, which is named after it. It is located in the coastal Djibouti Region on the Gulf of Tadjoura.
Food in Djibouti ranges from French haute cuisine found inside the more posh restaurants to the typically North African fare you are most likely to come across on the streets.